St.Giong – Nutritious Probiotic for Fish and Shrimp

 

- Stimulates the immune system, increases resistance

- Provides beneficial bacteria, fosters digestion, decomposition of surplus organic matter in the pond

- Inhibits the microorganisms from causing intestinal diseases

 

          Beneficial bacteria is an important element in the development of fish, St. Giong provided additional digestive enzymes enhances resistance and optimal development capabilities, while creating an environmental safe from harmful bacteria types in order to grow fishes into a healthy herd; therefore, brings bumper crops to livestock producers.